Food Photographer & Stylist
Would you believe that this is the second time I’m making a layered cake. This red velvet cake is so delicious, made with buttercream and decorated with the yummiest buttercream frosting. You really do to need any special equipment to make layered cake. I’ve been …
My favorite kind of cakes are anything with lemon and this Lemon cake with a blueberry glaze is just the perfect tangy combination. This cake kind of reminds me of Halloween. I’m not sure if it’s the color of the blueberry glaze or the candle …
This Vegan Pineapple Turmeric Tart is dedicated to that time I got featured on Yummy Magazine, photographed by Bill of “Kenyan Library” on Instagram. It’s a really lovely zingy recipe with an oat and dates crust and a luscious pineapple turmeric filing set with agar …