Baked Vegetarian Pea & Potato Samosas

Baked Vegetarian Pea & Potato Samosas

These vegetarian baked samosas are filled with a delicious veggie filling made of Pure Mountain dry green peas, potatoes and carrots and are a good option for breakfast or as a snack. They’re also quite healthy as they’ve been baked as opposed to being deep 

Moringa Porridge Vegan Pancakes

Moringa Porridge Vegan Pancakes

Make these delicious Moringa porridge vegan pancakes perfect for breakfast or as an afternoon snack . The recipe is gluten-free, vegan if you omit the honey for serving and only requires a few ingredients. This recipe is created in Partnership with Nurture & Reset Moringa 

Madagascar Bourbon Vanilla French Toast

Madagascar Bourbon Vanilla French Toast

A rich eggy custardy like French toast made with the richest Madagascar Bourbon Vanilla paste and vanilla extract that will change everything you know about French Toast and served with decadent vanilla cheese spread. This recipe is created in Partnership with Black Juice Vanillas. All 

Easy Vegan Chickpea Shakshuka

Easy Vegan Chickpea Shakshuka

One of my favorite breakfast option has always been shakshuka. I love it as it’s so easy to make, you make everything in one pot and it takes the shortest time. Since traditional shakshuka is made with eggs, I always wanted to try a vegan 

How To Make Puff Puff

How To Make Puff Puff

Are you a fun of mandazis? If so then let me teach you how to make puff puff a West African deep fried dough like mandazis. Puff puffs are a type of doughnut made from flour, yeast and sugar then shaped into balls and deep