Food Photographer & Stylist
This traditional egg custard tart includes a short crust and puff pastry case filled with a mixture of cream, or milk or both with eggs. You may use sweeteners such as sugar or honey and can even add spices like nutmeg. If you’ve been around …
What do you with all the mangoes during mango season? Maybe make these no-bake mango tartlets. Tarts can be a little intimidating when you look at them but trust me they’re so easy to make and so much fun to eat. I’ve made quite a …
Most of the tarts I make are healthy, but this Strawberry tart I believe is the healthiest I’ve made so far. This cold season is doing us no justice, being cooped up in the house all week and not being able to enjoy any sunshine. …
The inspiration for this no-bake lemon & passionfruit cheesecake recipe was a friend’s birthday party that was being held at the park. I was inspired to do a photo shoot in the open incorporating the trees, grass, bench and a beautiful lake. If you …