Food Photographer & Stylist
Have you heard of Lupin beans? Neither did I until I started working with Pure Mountain Ltd. Which is a local company that grows dry pulses like chickpeas, green and white peas, split peas and lupin beans. They also grow and produce cold pressed Canola …
You know what, seafood and I are in a committed relationship and I love it! I received this package of prawns from Wild Catch Ke. which is a local company that provides quality seafood at affordable prices. I definitely knew I wanted to grill them. …
If you know me personally, you know how crazy I am about Asian cuisine. Sushi is my top favorite food to have and now added to that list are dumplings. I decided to make these pork dumplings when I was having a crazy Asian food …
I love making pasta and although the process can be a little of a hustle the rewards are worth it. Homemade pasta is so easy to make and you get to control what you put in. This pasta recipe is super easy to make and …
I’ve made a few galettes in my life and I have to say I always thought sweet galettes were my favorite until I tried savory galettes. This tomato galette is so delicious with the perfect combination of tomato and parmesan cheese held together in a …
You know what, I’ve never been a fun of indomie noodles but this easy noodle soup loaded with vegetables has changed my mind. It’s quite healthy and delicious. If you’re looking for a quick lunch or dinner fix then this recipe is what you need. …
Is it just me or does this weather just make you want to keep having hot soup? I made the best pea soup ever and has very minimal ingredients that you probably have in your kitchen. The key to making the best pea soup is …
I’m a huge fun of sweet potato fries. If I’m at a restaurant and there’s an option for sweet potato fries I’ll always order them. Homemade sweet potato fries are always the best and on this post I’ll show you how to make them crispy …
Prepare your taste buds with this spicy spaghetti recipe loaded with fresh herbs- basil and thyme. If you’ve not tried spicy spaghetti before then this is something worth trying. This recipe is loaded with garlic, cherry tomatoes, chili paste, fresh thyme and basil. It’s the …
Would you eat a savory cake? This savory beetroot and carrot cake will change your mind about everything you thought you knew about savory cakes. I had never made any savory cakes before, until I tried and tested this recipe. I’d always been intrigued about …